Italian Dining Moments
Explore our cozy dining spaces, seasonal dishes, and the craft behind our kitchen.
COURSE 02 // HANDMADE
Hand-Rolled Tagliatelle
Fresh semolina dough tossed in a light sage and brown butter emulsion.
SALON // 40 SEATS
Main Dining Room
Warm, candlelit seating designed for intimate Italian dining.
KITCHEN // PREP
Kitchen Preparation
Chef preparing seasonal ingredients for the evening service.
BAR // APERITIVO
Signature Negroni
Classic Italian aperitivo with house-infused botanical bitters.
CELLAR // PRIVATE
Wine Cellar Nook
Cozy corner surrounded by our curated Italian wine collection.
DESSERT // TRADITIONAL
Tiramisu Classico
Espresso-soaked ladyfingers with rich mascarpone cream.
Fresh Pasta
Handmade daily in-house
Wood-Fired
Authentic Italian hearth
Open Daily
Serving lunch and dinner
Secure Your Italian Table
Join us at CUCINA for a refined dining journey featuring seasonal ingredients, authentic techniques, and warm, attentive service.
12:00 PM – 3:00 PM
Monday – Friday
Seasonal pasta & fresh garden salads
6:00 PM – 11:00 PM
Monday – Sunday
Tasting menus & regional wine pairings
10:00 AM – 2:00 PM
Sunday Only
Artisan breads & classic Italian spritz